FILLING YOU UP WITH EVERYTHING GOOD IN NORWICH EACH MONTH

Food > The Big Eat Out

Roots Bistro // Food Review

Wednesday, May 14th 2014

Like fast-forwarding through a montage of Great British Menu, they reference local in everything they do.

Wok & Go // Food Review

Wednesday, May 14th 2014

It was so jam-packed with meaty seafood that I thought there’d been a natural disaster and half of Lowestoft had washed ashore into my food box.

Wild Thyme // Food Review

Wednesday, May 14th 2014

A shot in the arm for every veggie who’s suffered bland risottos while out to dinner with their friends.

Dray Yard Smokehouse // Food Review

Wednesday, May 14th 2014

I’m not trying to blow (hickory) smoke up their arses, but aside from the toothpicks, there really isn’t much to say against Dray Yard Smokehouse.

Zaks Riverside // Food Review

Wednesday, May 14th 2014

The message has clearly been passed through the generations that you’ll get some decent tucker here.

Ed's Diner - Chapelfield // Food Review

Tuesday, April 29th 2014

A special note has to go to the brilliant staff, who seem to be swept up with the American Dream as much as the diner itself.

Harbercue Smokehouse // Food Review

Tuesday, April 29th 2014

Slathered with Harbercue’s own selection of barbecue and hot sauces, it was meatopia. That’s a new word. You can have it.

Hot Chip // Food Review

Tuesday, April 29th 2014

Cooked in rapeseed oil, a ‘good fats’-rich equivalent, it’s like the Hot Chip chips have been encased in the golden fields of Norfolk and heated to a crisp.

Walnut Tree Shades // Food Review

Tuesday, April 29th 2014

You’ve got two honest-to-goodness spaces – the Bar and the upstairs Diner – to satisfy the mightiest of hungers right in the city centre.

Iron House // Food Review

Tuesday, April 29th 2014

I’ve made such bold claims before as to say this is my favourite restaurant in the city – will it prove me right tonight?

The Maddermarket Kitchen // Food Review

Tuesday, April 29th 2014

There’s thought, there’s consideration and that’s easy to palate.

Pinocchio's Restaurant // Food Review

Thursday, June 6th 2013

Pinocchio’s’ relationship to the ‘family’ of Raffles Restaurants is actually more of the attractive Italian figure who’s related by marriage

The Pigs, Edgefield // Food Review

Thursday, June 6th 2013

"For once I wasn’t primitively searching for a potato..." - Emma's satisfied sans spud at The Pigs, Edgefield.

Revolucion de Cuba // Food Review

Thursday, June 6th 2013

"Jalapeño poppers sounded like ingesting a mild nitrate in a Spanish disco." - Emma gives Rev de Cuba's food a whirl

The Mulberry // Food Review

Thursday, June 6th 2013

"This cheesecake was like an interactive installation piece." - Emma reviews the Golden Triangle's The Mulberry.

Carluccio's // Food Review

Thursday, February 14th 2013

"It was one of the nicest pasta dishes I’ve ever had; grated courgette, fried spinach balls, a gleaming vat full of garlicky butter."

The Rose Tavern // Food Review

Thursday, January 10th 2013

The toad was cradled by some creamy buttery mash, and the whole thing was swimming in gravy, just as the Gods of British cuisine would have it.

Mad Moose // Food Review

Monday, December 10th 2012

"...their proficiency tackling modern British and then Asian cuisine. Turns out they have two very strong suits, acing both." - Emma reviews the food at the Mad Moose pub.

The Golden Star // Food Review

Monday, December 10th 2012

The Garden House // Food Review

Thursday, October 18th 2012

It was imaginative with an endless combo of meats and dry rubs; and hallelujah, it’s unique in Norwich.

Giraffe // Food Review

Thursday, October 18th 2012

Plenty of smiling diners must mean the view from Giraffe height looks pretty swell...

20 St John's, Norwich // Food Review

Thursday, October 18th 2012

Experience fine dining in ultimate high-def, smell it and even taste it in this completely non-pretentious gem of a dining room...

The Reindeer, Norwich // Food Review

Wednesday, July 4th 2012

The Reindeer gently coerces you to jump slightly left of your comfort zone, and expectations of pub grub – all for the better...

Loch Fyne, Norwich // Food Review

Wednesday, July 4th 2012

Dive right in to seafood of fantastic quality, from sustainable sources and wonder why you would ever miss meat.